The aim of the HABC Level 2 Award in Food Safety in Catering qualification is to provide candidates with knowledge of the basic food safety practices that is essential in the catering industry. This includes the hazards and risks to food safety presented by food operations and personnel together with cost-effective and practical control measures. The qualification is designed principally for those who are, or intend to be, food handlers working in catering. It is also appropriate for persons providing services to catering premises including pest control operators, maintenance engineers, cleaners, laundry and delivery personnel
Introduction to Food Safety
Microbiological Hazards
The main reasons for food poisoning
Food hazards caused by contamination of food
Food safety procedures to prevent food borne illness and the contamination of food
The importance of keeping ourselves clean and hygienic
Role in reducing risks of food contamination from premises and equipment including color coding
Need for food businesses to control pests
Importance of effective cleaning and disinfection in food premises
The need for law and enforcement
None.There are no prerequisites for this qualification. It is advised that learners have a minimum of Level 1 in literacy or numeracy or equivalent.
The Level 2 Award in Food Safety in Catering is a qualification aimed at caterers and other food handlers. The qualification is intended for learners already working in catering and those who are preparing to work in the industry.
The course has a study time of 9 learning hours (2 days).
1.Level 3 Award in Supervising Food Safety in Catering
2.Level 3 food and drink qualifications
3.Hospitality competency based qualifications (NVQs/Apprenticeships)
Environmental
Registered Environmental Officer
Health
Infection Control Manager
Registered Health Care Safety Officer
Hospital Food Safety Manger
Safety
Registered Mine Safety Officer
Registered Safety Manager
Registered Safety Officer
Registered Aviation Safety Officer
Registered Safety Professional
Registered Radiation Safety Officer
IBOEHS -OSHA General Industry Standards.
IBOEHS- OSHA Construction Industry Standards
GCC Safety Regulation
Indian Safety Regulation
Roustabout
ENVIRONMENTAL HEALTH AND SAFETY (EHS) DIPLOMA
Diploma in Industrial Safety Management
PGDCSM- Post Graduate Diploma in construction Safety Managem
Process Safety Management
Professional Development
Train The Trainer
Clovers Safety Services Pvt. Ltd
Clovers Blue Towers, Edachira Junction Thengode PO
Near Infopark, Kakkanad, Cochin - 682 030
9072341373 , 9072321373
04844030384
info@cloverssafety.com
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